Meal and Beverage Expenses |
Rio Chama Steakhouse
|
$136.16
$136.2
|
Dominic Gabello& Caroline Buerkle, Governor's Office
|
Business Lunch |
Sept. 9, 2019 |
Meal and Beverage Expenses |
Rippy's Ribs
|
$130.00
$130.0
|
Representaives Rebecca Dow, Kelly Fajardo, Bill Rehm, Patrick Ruilobo, Mo Maestas
|
Dinner at NCSL |
Aug. 6, 2019 |
Meal and Beverage Expenses |
La Posada Santa Fe
|
$28.19
$28.2
|
Senator Daniel Ivey-Soto
|
Social conversation |
May 30, 2019 |
Meal and Beverage Expenses |
El Parasol
|
$194.10
$194.1
|
NM Legislative Council Seervice
|
Dinner for staff |
March 15, 2019 |
Meal and Beverage Expenses |
Powdrell's BBQ
|
$208.00
$208.0
|
NM Legislature invited
|
Biannual Roundhouse Luncheon |
March 8, 2019 |
Meal and Beverage Expenses |
Kaune's Market
|
$55.13
$55.1
|
NM House Judiciary Committee
|
Cheese and Fruit tray for comm |
Feb. 27, 2019 |
Meal and Beverage Expenses |
Joseph's Culinary Pub
|
$301.34
$301.3
|
NM House Energy Committee
|
Sponsor of Committee Dinner |
Feb. 11, 2019 |
Meal and Beverage Expenses |
Coyote Cafe
|
$212.94
$212.9
|
NM Senate Judiciary Committee
|
Sponsor of Committee Dinner |
Feb. 7, 2019 |
Meal and Beverage Expenses |
Santa Fe Chamber of Commerce
|
$350.00
$350.0
|
NM Legislators invited
|
2019 Legislative Reception |
Jan. 11, 2019 |
Meal and Beverage Expenses |
NM Amigos
|
$412.00
$412.0
|
NM Legislators invited
|
Annual Legislative Luncheon |
Jan. 4, 2019 |
Meal and Beverage Expenses |
NM Assoc of Commerce &Industry
|
$500.00
$500.0
|
NM Legislators invited
|
2019 Business Day |
Jan. 4, 2019 |
Meal and Beverage Expenses |
Antigua Restraunt
|
$28.00
$28.0
|
Representative Elect Phelps Anderson
|
meeting |
Dec. 18, 2018 |
Meal and Beverage Expenses |
Margarits Restraunt
|
$40.06
$40.1
|
Representative Ezell and Mr Ezell
|
meeting |
Nov. 3, 2018 |
Meal and Beverage Expenses |
Chilis Grill
|
$15.00
$15.0
|
Representative Bob Wooley
|
meeting |
Oct. 30, 2018 |
Meal and Beverage Expenses |
Pecos Flavors Bistro
|
$100.61
$100.6
|
Staff of NM Dept. of Agriculture (3)
|
appreciation |
Aug. 21, 2018 |