Overview

Number of employers in 2020 23
Cash donations $466.8K
Multi-year expenditures and gifts $53.4K

Cash donations

Amount Recipient Date
$200.0 Elect Patricia Roybal-Caballero Sept. 6, 2016
$500.0 Elect Patricia Roybal-Caballero April 12, 2018
$200.0 Elect Patrick Woods Sept. 6, 2016
$250.0 Elect Paula Garcia May 7, 2018
$250.0 Elect Paul Pacheco June 10, 2016
$500.0 Elect Rick Miera Feb. 23, 2018
$100.0 Elect Ron Griggs July 28, 2016
$100.0 Elect Rudy Martinez May 24, 2016
$250.0 Elect Sarah Maestas Barnes June 10, 2016
$200.0 Elect Sarah Maestas Barnes Sept. 6, 2016
$250.0 Elect Sharon Clahchischilliage June 10, 2016
$200.0 Elect Stephanie Garcia Richard Sept. 6, 2016
$200.0 Elect Steven Michael Quezada Sept. 6, 2016
$200.0 Elect Steven Michael Quezada May 15, 2016
$200.0 Elect Ted Barela July 28, 2016

Expenditures and gifts

Type Paid to Amount Beneficiary Date
Meal and Beverage Expenses Rio Chama Restaurant $58.5 Rio Chama Feb. 16, 2016
Entertainment Expenses Rio Chama Restaurant $61.7 Rio Chama Feb. 16, 2016
Meal and Beverage Expenses Rio Chama Restaurant $84.2 Rio Chama Feb. 9, 2016
Meal and Beverage Expenses Rio Chama Restaurant $38.6 Rio Chama Feb. 17, 2016
Meal and Beverage Expenses Rio Chama Restaurant $16.8 Rio Chama Feb. 16, 2016
Meal and Beverage Expenses Rio Chama Restaurant $80.8 Rio Chama Feb. 19, 2016
Meal and Beverage Expenses Rio Chama Restaurant $34.1 Rio Chama Feb. 11, 2016
Meal and Beverage Expenses Rio Chama Restaurant $32.9 Rio Chama Jan. 28, 2016
Meal and Beverage Expenses Rio Chama Restaurant $88.6 Rio Chama Feb. 12, 2016
Meal and Beverage Expenses Rio Chama Restaurant $88.7 Rio Chama Feb. 18, 2016
Meal and Beverage Expenses Rio Chama Restaurant $28.7 Rio Chama Feb. 9, 2016
Meal and Beverage Expenses Rio Chama Restaurant $70.3 Rio Chama Feb. 8, 2016
Meal and Beverage Expenses Rio Chama Restaurant $28.8 Rio Chama Feb. 10, 2016
Meal and Beverage Expenses Rio Chama Restaurant $110.9 Senate Democrat Caucus March 12, 2015
Meal and Beverage Expenses Rio Chama Restaurant $88.4 Rio Chama Feb. 5, 2016