Overview

Number of employers in 2020 19
Cash donations $161.4K
Multi-year expenditures and gifts $68.3K

Cash donations

Amount Recipient Date
$1.0K Hector Balderas for tw telecom July 1, 2014
$1.0K Ken Martinez Leadership Fund for Buerkle & Ning Feb. 27, 2012
$1.0K Michael Sanchez for tw telecom Dec. 24, 2013
$1.0K John Wertheim Sept. 24, 2013
$1.0K Stuart Ingle for NextEra Dec. 27, 2012
$1.0K Michael Sanchez Aug. 20, 2012
$1.0K Tim Jennings Sept. 18, 2012
$750.0 Michael Sanchez Sept. 15, 2015
$750.0 ken martinez leadership June 12, 2013
$750.0 Ken Martinez Leadership Fund May 28, 2014
$652.5 Michael Sanchez Oct. 26, 2016
$650.0 DPNM Jan. 30, 2015
$524.1 New Mexicans for Michelle - in-kind July 9, 2018
$500.0 Debbie Rodella for NextEra Dec. 26, 2013
$500.0 Liz Thomson for NextEra Dec. 24, 2013

Expenditures and gifts

Type Paid to Amount Beneficiary Date
Meal and Beverage Expenses El Nido $175.7 HTRC members & staff Feb. 2, 2017
Meal and Beverage Expenses The Compound $100.0 HEC members & staff Feb. 2, 2017
Meal and Beverage Expenses Bull Ring $217.2 Senate Majority Caucus Feb. 7, 2017
Meal and Beverage Expenses La Casa Sena $109.4 Sen. Howie Morales Feb. 9, 2017
Meal and Beverage Expenses Whole Hog $247.5 various senators & staff Feb. 10, 2017
Meal and Beverage Expenses Bull Ring $100.0 HAFC members & staff Feb. 13, 2017
Entertainment Expenses 100th Bill Party $250.0 legislators & staff Feb. 15, 2017
Meal and Beverage Expenses Bull Ring $225.8 B&I members & staff Feb. 16, 2017
Meal and Beverage Expenses Rio Chama $233.7 various House members Feb. 20, 2017
Meal and Beverage Expenses Rio Chama $139.5 various House members Feb. 21, 2017
Meal and Beverage Expenses Vanessie $135.3 SCONC members & staff Feb. 23, 2017
Meal and Beverage Expenses Dashing Delivery $218.8 SPAC members & staff Feb. 24, 2017
Meal and Beverage Expenses Powdrells BBQ $150.0 legislators & staff Feb. 24, 2017
Meal and Beverage Expenses Tiny's $130.0 SEC members & staff Feb. 27, 2017
Meal and Beverage Expenses Coyote Cafe $115.0 HSIVC members & staff Feb. 28, 2017